Hospitality Tax Survival Course

The IRS taxes your tips differently than your hourly — and most hospitality workers find out the hard way.

Servers, bartenders, and hospitality workers deal with a tax situation that's more complicated than a regular W-2 job. Tip income, tip-outs, allocated tips, and unreported cash all have rules — and not knowing them costs you.

What's inside: A self-paced course covering how tip income is taxed, what the IRS expects you to report, how to handle tip-outs and shared tips, what deductions are available to hospitality workers, and how to avoid a surprise bill in April.

Who it's for: Anyone working in restaurants, bars, hotels, or hospitality who wants to understand their taxes without hiring someone to explain it.

What it's NOT: This isn't a tax filing service or legal advice. It's education — so you walk into tax season knowing exactly what you're dealing with.